Happy Happy Thursday everybody, and as a shout out to my Star Wars friends, May the Fourth be with you hehe #sorrynotsorry. Tomorrow, as many of you probably already know is Cinco De Mayo, and let’s be real, it’s no celebration unless there are margaritas (and nachos) involved.
I’m here today to help out with the margarita part…you’re welcome. I wish I could say that I had invented this incredibly easy cocktail, but I totally didn’t. I’m mildly obsessed with the Food Network and the Cooking channel, and I came across this recipe about a month or so ago on ‘The Kitchen’ and I honestly didn’t think margaritas could be that easy to make.
Y’all, I was totally wrong, they are that easy to make, and I just loooved the limeade concentrate because it made these a bit more tart than a normal margarita. When it’s time for margaritas tomorrow (or tonight, no judgement) you can have them ready in about 5 minutes with this easy peasy recipe. I hope you are all having a wonderful week so far, have a wonderful Cinco de Mayo and thank you so much for stopping by.
all of your ingredients into your blender…
blend, blend, blend…
- 1 Can of Minute Maid Limeade Frozen Concentrate.
- 2-4 Ounces of Tequila.
- 1/2-1 Cup of Ice.
- Decorative Sugar (or Salt) For Garnish (Optional).
- Place all of the ingredients into your blender, blend and enjoy!!!
- You can add or subtract the amount of ice to change the texture to what you like.