Hey Robin!
I don’t see why not, I’ve never done it before but I recommend starting with very little Stevia and taste testing it since Stevia tends to be much much sweeter than regular granulated sugar. Let me know how it turns out!
]]>Hey Diane-thank you for your feedback, all the ads and stuff are a work in progress, I’m sorry they were so frustrating for you, I will definitely be making some changes.
]]>I also just wanted to say the pop-ups on your page on my tablet are in the way of the recipe. You want me to care what is up next when I can’t even read this recipe with out acrobatics. No. It makes me want to get of this page as fast as I can.
]]>Hey Erin! thanks so much! Honestly I think I had a bit of a moisture problem too even after dabbing them with paper towels, but I think the flour is a great idea! Thanks for letting me know you and have an awesome day!
]]>I’m so sorry that was disappointing for you, I loved this, but I guess not everyone has the same taste.
]]>Oh that’s awesome!! Let me know how it turns out for ya 😀
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