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Comments on: Prosciutto Wrapped Melon
https://www.hollyscheatday.com/prosciutto-wrapped-melon/?utm_source=rss&utm_medium=rss&utm_campaign=prosciutto-wrapped-melon
...because one day a week I have to be badMon, 11 Jul 2016 19:33:59 +0000
hourly
1 https://wordpress.org/?v=6.5.2
By: Holly
https://www.hollyscheatday.com/prosciutto-wrapped-melon/#comment-4644
Mon, 11 Jul 2016 19:33:59 +0000http://www.hollyscheatday.com/?p=7278#comment-4644In reply to Michel.
haha sounds very salty but delicious 🙂
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By: Michel
https://www.hollyscheatday.com/prosciutto-wrapped-melon/#comment-4643
Mon, 11 Jul 2016 18:02:31 +0000http://www.hollyscheatday.com/?p=7278#comment-4643In the netherlands we have something similar that we use at parties/birthdays. We have quartered pickles (is that the term? cut length-wise and then cut again?), and we roll them up in one slice of salami. Best served cold. Simple, but very tasty :).
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