Happy Happy Tuesday y’all!!!  As I’m sure a lot of y’all know, I’m a huuge peanut butter fan, what you may not know is that marshmallow fluff is also on my list of ‘like crack to me’ foods.  You know, the ones that you humorously tell yourself that you’ll have ‘just one bite’ and then you look up and the entire jar is gone.  So basically, when you throw together 2 of my ‘crack’ foods into one easy peasy recipe, it’s a done deal.  <\/strong><\/p>\n

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I totally wish I could take credit for this recipe and I kick myself for how silly I am that I didn’t think of this one sooner, but as soon as I came across this one, I just knew I had to make it ASAP.  I got this 3 ingredient recipe from one of my favorite fellow food bloggers, Jenny from Picky Palate<\/a>.   Not only does she have totally amazing recipes, but she is also a huge Disney fan and has a separate food blog for just Disney food, how awesome is that?! <\/strong><\/p>\n

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Anyways, my cookies weren’t nearly as pretty as her’s but that’s OK, they were still yummy with lots of peanut butter and marshmallow fluff flavor in them.  I would like to note that my 1st batch of cookies didn’t turn out as fluffy looking as I had hoped, but the 2nd batch I made, I used a much smaller amount of dough and that seemed to work a bit better.  I hope you’re all having a wonderful day and thank you so much for stopping by!<\/strong><\/p>\n

First, put your peanut butter and egg into a bowl…
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Once the peanut butter & egg are mixed, add your marshmallow fluff…<\/strong>
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Mix, Mix, Mix…
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Then onto your baking sheet…<\/strong>
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Bake, bake, bake…
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and enjoy!!!<\/strong>
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Yummy!!!
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Easy Fluffernutter Cookies <\/div>\t

2018-04-04 15:25:44<\/div>\t\t

Only 3 ingredients in these Easy Fluffernutter Cookies.<\/div>\t

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Write a review<\/div>\n\t\t<\/div>\t\t

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Print<\/div>\t<\/div>\t

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Ingredients<\/div>\t\t\t

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1. 1 Cup of Creamy Peanut Butter.<\/li>\t\t\t\t
2. 1 Large Egg.<\/li>\t\t\t\t
3. 1 Cup of Marshmallow Fluff.<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
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   Instructions<\/div>\t\t\t

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   1. Preheat your oven to 350 degrees F.<\/li>\t\t\t\t
   2. Place wax or parchment paper onto a cookie sheet and set aside.<\/li>\t\t\t\t
   3. In a large bowl, place your peanut butter, and egg in, mix all together until smooth.<\/li>\t\t\t\t
   4. Now put your marshmallow fluff in and mix until just combined.<\/li>\t\t\t\t
   5. With an ice cream scoop, place the dough onto your cookie sheet, making sure to leave several inches of space between the cookies because they spread quite a bit.<\/li>\t\t\t\t
   6. Bake your cookies for 12-14 minutes or until just about to turn brown on top.<\/li>\t\t\t\t
   7. Let cool and enjoy!!!<\/li>\t\t\t<\/ol>\n\t\t<\/div>
      HOLLY'S CHEAT DAY https:\/\/www.hollyscheatday.com\/<\/div>\t\t<\/div>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

      Happy Happy Tuesday y’all!!!  As I’m sure a lot of y’all know, I’m a huuge peanut butter fan, what you may not know is that marshmallow fluff is also on my list of ‘like crack to me’ foods.  You know, the ones that you humorously tell yourself that you’ll have ‘just one bite’ and then…<\/p>\n

      Read More »<\/a><\/p>\n","protected":false},"author":1,"featured_media":10915,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[15,8],"tags":[],"yoast_head":"\n