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{"id":2289,"date":"2015-03-25T09:00:26","date_gmt":"2015-03-25T13:00:26","guid":{"rendered":"http:\/\/www.hollyscheatday.com\/?p=2289"},"modified":"2015-03-24T11:18:52","modified_gmt":"2015-03-24T15:18:52","slug":"lady-peach-cupcakes","status":"publish","type":"post","link":"https:\/\/www.hollyscheatday.com\/lady-peach-cupcakes\/","title":{"rendered":"Lady Peach Cupcakes"},"content":{"rendered":"

Ok, so I would like to preface what I’m about to say with an assurance I am not in any way being paid to say the following…Belles Organics<\/a> makes some of the best damn<\/del> darn drinks I’ve ever had, for reals.  <\/strong><\/p>\n

\"Lady-Peach-Cupcakes|<\/a>This brand was introduced to me by a friend and I was all ‘OMG, what is this?’ and she was all ‘it’s this awesome stuff called Belles’ then proceeded to hand me several in their line.   Y’all, they have combined some amazing flavors together to make a super fun, super delicious (and did I mention organic?) line of drinks, you should definitely go check them out.
\n<\/strong><\/p>\n

\"Lady-Peach-Cupcakes|<\/a>Which brings me to The Georgia Belle<\/a> , one of my favs in the Belles line, which is a peaches n’ cream vodka whhaaattt?!<\/del> it totally inspired these Lady Peach Cupcakes, which just so happen to have The Georgia Belle in the batter.. yummmm.  <\/strong><\/p>\n

\"lady-peach-cupcakes|<\/a>Oh my goodness y’all, these cupcakes are insane, like I had someone say these might be the best thing I’ve ever made(!), I mean how cool is that?! <\/strong><\/p>\n

\"Lady-Peach-Cupcakes|<\/a>It doesn’t hurt that I topped these insanely moist, almost gooey cobbler like cupcakes with a browned butter cream cheese frosting droool<\/del>.  These are decadent for sure, and just filled to the brim with peaches, these are sooo swoon worthy Rhett, I’m gettin’ the vapors! <\/del> seriously y’all make these incredible cupcakes and definitely get it on some Belles Organics action.
\n<\/strong><\/p>\n

Let’s start with the peaches, thawed first of course…<\/p>\n

\"lady-peach-cupcakes<\/a>Chop them up until the pieces are nice and small…<\/p>\n

\"lady-peach-cupcakes|<\/a>Pour your sugar onto your peaches, then mix it all up…<\/p>\n

\"lady-peach-cupcakes<\/a>place your cake mix and flour into your bowl…<\/p>\n

\"lady-peach-cupcakes<\/a>now add your oil…<\/p>\n

\"lady-peach-cupcakes<\/a>then the peaches…<\/p>\n

\"lady-peach-cupcakes<\/a>look at the bottle, how freaking cute is this?!<\/p>\n

\"lady-peach-cupcakes<\/a>then the eggs and The Georgia Belle…<\/p>\n

\"lady-peach-cupcakes<\/a>mix, mix, mix (I will admit I may have had a spoonful or two of this, soo yummy)…<\/p>\n

\"lady-peach-cupcakes|<\/a>place the batter in your cupcake liners…aren’t these cute? Wilton really outdid themselves on these…<\/p>\n

\"lady-peach-cupcakes|<\/a>bake, bake, bake…<\/p>\n

\"lady-peach-cupcakes<\/a>while these lovelies are cooling, time for the frosting…so let’s brown some butter…<\/p>\n

\"lady-peach-cupcakes|<\/a>all melted, and now it’s bubbling…<\/p>\n

\"lady-peach-cupcakes|<\/a>the bubbling will start to subside as the water is cooked out of the butter, and when the milk solids start to turn brown like this…<\/p>\n

\"lady-peach-cupcakes|<\/a>remove from the heat, mmm perfectly browned butter…<\/p>\n

\"lady-peach-cupcakes|<\/a>place your browned butter in your bowl, so it can cool a little…<\/p>\n

\"lady-peach-cupcakes|<\/a>then add your softened butter…<\/p>\n

\"lady-peach-cupcakes|<\/a>mix it all up…<\/p>\n

\"lady-peach-cupcakes|<\/a>then add your cream cheese…<\/p>\n

\"lady-peach-cupcakes|<\/a>speaking of cream cheese, someone was hardcore begging for some..I mean,  look that paw \ud83d\ude42<\/p>\n

\"Lacy-Bernese<\/a>mix it all together…<\/p>\n

\"lady-peach-cupcakes|<\/a>now add your sugar 1 cup at a time…<\/p>\n

\"lady-peach-cupcakes|<\/a>perfection…seriously my new fav frosting…<\/p>\n

\"lady-peach-cupcakes|<\/a>and enjoy!!!<\/p>\n

\"Lady-Peach-Cupcakes|<\/a><\/p>\n

\t\t
<\/div>\t
Lady Peach Cupcakes<\/div>\t
2015-03-23 14:30:16<\/div>\t\t
Yields 27<\/span><\/div>
A deliciously moist cupcake filled to the brim with peaches and topped with a browned butter cream cheese frosting.<\/div>\t
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<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
<\/div>\n\t\t\t<\/div>\n\t\t\t
Write a review<\/div>\n\t\t<\/div>\t\t
Save Recipe<\/a><\/div>\t\t
Print<\/div>\t<\/div>\t
<\/div>\t
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<\/div>\t\t
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THE CUPCAKES<\/div>\t\t\t
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  1. 1 Box of Yellow Cake Mix.<\/li>\t\t\t\t
  2. 3 Tablespoons of All-Purpose Flour.<\/li>\t\t\t\t
  3. 2\/3 Cup of Belle's Organics Georgia Belle.<\/li>\t\t\t\t
  4. 4 Eggs.<\/li>\t\t\t\t
  5. 1\/2 Cup of Vegetable Oil.<\/li>\t\t\t\t
  6. 1 (20 Ounce) Package of Frozen Peaches, Thawed and Chopped.<\/li>\t\t\t\t
  7. 1\/2 Cup of Granulated Sugar.<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
    \t\t\t
    THE FROSTING<\/div>\t\t\t
      \t\t\t\t
    1. 3 Sticks of Unsalted Butter, Softened.<\/li>\t\t\t\t
    2. 1 Stick of Unsalted Butter, Browned.<\/li>\t\t\t\t
    3. 1 (8 Ounce) Block of Cream Cheese, Softened.<\/li>\t\t\t\t
    4. 5 Cups of Confectioner's Sugar.<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
      \t\t\t
      FOR THE CUPCAKES<\/div>\t\t\t
        \t\t\t\t
      1. Preheat oven to 350 degrees F.<\/li>\t\t\t\t
      2. Line your cupcake tins with liners and set aside.<\/li>\t\t\t\t
      3. If you're using frozen peaches, make sure they are thawed out completely, place in a bowl and using a knife and fork chop up your peaches into smaller pieces and pour your sugar onto your peaches, mixing to make sure they are thoroughly covered.<\/li>\t\t\t\t
      4. With a handheld or stand mixer with paddle attachment, place your cake mix and flour in your bowl.<\/li>\t\t\t\t
      5. Now add your oil, the eggs, the peaches and your Belle's Organics, mix all together until well incorporated.<\/li>\t\t\t\t
      6. Using an ice cream scoop, place your batter into your cupcake liners until 3\/4 of the way full.<\/li>\t\t\t\t
      7. Bake for 18-20 minutes (I took mine out at 18) or until they spring back to the touch.<\/li>\t\t\t\t
      8. Remove from oven and make sure they are completely cool before frosting.<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
        \t\t\t
        FOR THE FROSTING<\/div>\t\t\t
          \t\t\t\t
        1. First, brown your butter by placing 1 stick of butter in your pan on medium heat, stir constantly until melted, then it will start to sizzle and pop and that will start to subside and once brown flecks start to form on the bottom of the pan and you smell a deliciously nutty aroma, remove from the heat and place in your bowl to let it cool a little before adding the next ingredients.<\/li>\t\t\t\t
        2. Add your softened butter to the browned butter and mix until well incorporated.<\/li>\t\t\t\t
        3. Now add your cream cheese and mix until smooth.<\/li>\t\t\t\t
        4. Now add your confectioner's sugar 1 cup at a time so as not to make a giant sugar mess, and whip the heck out of this until light and fluffy, and now you can pipe or spoon onto your cupcakes.<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
          \t\t\t
          Notes<\/div>\t\t\t
            \t\t\t\t
          1. I used a Wilton disposable 16\" bag and a Wilton 1M tip to pipe my frosting.<\/li>\t\t\t<\/ol>\n\t\t<\/div>
            By Holly<\/div>
            HOLLY'S CHEAT DAY https:\/\/www.hollyscheatday.com\/<\/div>\t\t<\/div>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

            Ok, so I would like to preface what I’m about to say with an assurance I am not in any way being paid to say the following…Belles Organics makes some of the best damn darn drinks I’ve ever had, for reals.  This brand was introduced to me by a friend and I was all ‘OMG,…<\/p>\n

            Read More »<\/a><\/p>\n","protected":false},"author":1,"featured_media":2299,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[15,3],"tags":[],"yoast_head":"\nLady Peach Cupcakes - HOLLY'S CHEAT DAY<\/title>\n<meta name=\"description\" content=\"These lady peach cupcakes are so insanely moist, filled to the brim with peaches and topped with a wonderful browned butter frosting.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hollyscheatday.com\/lady-peach-cupcakes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lady Peach Cupcakes\" \/>\n<meta property=\"og:description\" content=\"Incredibly moist and decadent cupcakes filled to the brim with peaches, and a peaches and cream vodka, then topped with an incredible browned butter cream cheese frosting.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.hollyscheatday.com\/lady-peach-cupcakes\/\" \/>\n<meta property=\"og:site_name\" content=\"HOLLY'S CHEAT DAY\" \/>\n<meta property=\"article:published_time\" content=\"2015-03-25T13:00:26+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-03-24T15:18:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.hollyscheatday.com\/wp-content\/uploads\/2015\/03\/Lady-Peach-Cupcakes-vcl-HollysCheatDay.com_.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"900\" \/>\n\t<meta property=\"og:image:height\" content=\"1440\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Holly\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.hollyscheatday.com\/#website\",\"url\":\"https:\/\/www.hollyscheatday.com\/\",\"name\":\"HOLLY'S CHEAT DAY\",\"description\":\"...because one day a week I have to be bad\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.hollyscheatday.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.hollyscheatday.com\/lady-peach-cupcakes\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/www.hollyscheatday.com\/wp-content\/uploads\/2015\/03\/Lady-Peach-Cupcakes-vcl-HollysCheatDay.com_.jpg\",\"contentUrl\":\"https:\/\/www.hollyscheatday.com\/wp-content\/uploads\/2015\/03\/Lady-Peach-Cupcakes-vcl-HollysCheatDay.com_.jpg\",\"width\":900,\"height\":1440},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.hollyscheatday.com\/lady-peach-cupcakes\/#webpage\",\"url\":\"https:\/\/www.hollyscheatday.com\/lady-peach-cupcakes\/\",\"name\":\"Lady Peach Cupcakes - 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