Happy Wednesday everybody!!! I am extra excited to share today’s recipe with y’all, because this is most definitely a new favorite. It’s so rich, buttery, and down right eye rollingly good. <\/strong><\/p>\n <\/a>Oh, and this is super easy too…mostly due to the fact I might have cheated a bit and used a cake mix, but no one will know, promise \ud83d\ude42 Just imagine a perfectly light and fluffy vanilla cake with an extra oomph due to some browned butter and cinnamon, then wowza, topped with a super rich frosting filled with browned butter, I’m practically salivating over here guys (gross, sorry). <\/strong><\/p>\n <\/a>Anyways, this was easy peasy to throw together and it smelled so darn amazing while baking I really had to control myself from noshing on it right out of the oven, yes, even without frosting, but the frosting takes it to a whole other level for sure. <\/strong><\/p>\n <\/a>Cake is always a good idea, but since the sun has decided to make it’s long awaited appearance again around here, I think this cake will definitely be making it’s way again into my next cheat day because you know, I need to celebrate \ud83d\ude42 Have a great day y’all!! for the cake…lets start with some butter…<\/p>\n <\/a>melted…<\/p>\n <\/a>starting to bubble…<\/p>\n <\/a>then watch carefully for it to turn this color…<\/p>\n <\/a>then into your bowl…<\/p>\n <\/a>now cake mix, eggs and vanilla…<\/p>\n <\/a>mix, mix, mix…<\/p>\n <\/a>then into your pan…<\/p>\n <\/a>bake, bake, bake…<\/p>\n <\/a>now for the frosting, more browned butter…<\/p>\n <\/a>then powdered sugar and vanilla…<\/p>\n <\/a>all mixed up, yum!…<\/p>\n
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