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Blogmas Day 1: Easy Gingerbread Dip

December 6, 2016 By Holly

Happy Happy Tuesday and Happy first day of Blogmas everybody!!! I know, I’m a cheeseball with the whole Blogmas thing but y’all I love the holidays so much, and Christmas is definitely my favorite. 

Easy-Gingerbread-Dip | HollysCheatDay.comHonestly, since I figured I would be inundating y’all with all things Christmas related I would give you a heads up, you know, in case you dislike stuff like gingerbread, chocolate and pumpkin (pumpkin is totally not just a Fall thing).  I have to ask, does anybody else non-stop watch Hallmark channel Christmas movies as soon as November hits too?

Easy-Gingerbread-Dip | HollysCheatDay.comI know, they’re cheesy and pretty predictable but y’all it’s just not the most wonderful time of the year without them 🙂  Anyways, let’s get started with the food shall we? I thought I would ring in the first Blogmas post with a way simple dessert dip to ease everyone into all things decadent, wonderful and Christmas-ey. 

Easy-Gingerbread-Dip | HollysCheatDay.comThis gingerbread dip is perfection y’all.  Super creamy, perfect to dip with graham crackers and soooo much gingerbread flavor.  I dare you to stop eating this dip before it’s completely gone, so basically you need to make this stuff ASAP haha.  I hope you’re having a wonderful week so far and thank you so much for stopping by!   

cream cheese into your bowl…

easy-gingerbread-dip | HollysCheatDay.comwhip, whip, whip…

easy-gingerbread-dip | HollysCheatDay.combrown sugar, powdered sugar & molasses…

easy-gingerbread-dip | HollysCheatDay.commix, mix, mix…

easy-gingerbread-dip | HollysCheatDay.comthen your spices…

easy-gingerbread-dip | HollysCheatDay.commix, mix, mix, then the cool whip…

easy-gingerbread-dip | HollysCheatDay.commix, mix, mix…

easy-gingerbread-dip | HollysCheatDay.comand enjoy! Easy-Gingerbread-Dip | HollysCheatDay.com


Easy Gingerbread Dip
2016-12-04 07:19:33
Easy and delicious dessert dip that tastes just like gingerbread.
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Ingredients
  1. 2 (8 Ounce) Blocks of Cream Cheese, Softened.
  2. 1/2 Cup of Brown Sugar, Packed.
  3. 1/2 Cup of Powdered Sugar.
  4. 6 Tablespoons of Molasses.
  5. 2 Teaspoons of Ground Ginger.
  6. 2 Teaspoons of Ground Cinnamon.
  7. 4 Ounces of Cool Whip.
  8. Graham Crackers For Serving.
  9. Red and Green Sprinkles For Garnish (Optional).
Instructions
  1. With a handheld or stand mixer with paddle attachment place your cream cheese in your bowl and beat until smooth.
  2. Then add the brown sugar, powdered sugar and molasses to your cream cheese and beat until well combined.
  3. Now add your spices and mix again.
  4. Now add the Cool Whip and mix until completely combined, garnish with sprinkles, serve and enjoy!
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Filed Under: All Recipes, Dessert, Dip

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